Ghati Masala is a traditional spice blend from the Western Ghats of India. Known for its robust flavors, this masala is a staple in regional cuisines and adds a unique touch to various dishes.
Ingredients: A blend of spices including coriander, cumin, black pepper, and other aromatic herbs, carefully crafted to deliver authentic flavor.
Flavor and Texture: Ghati Masala has a rich, warm flavor profile with a hint of heat, making it a versatile addition to both vegetarian and non-vegetarian dishes.
| Form | Powder |
| Ingredient | Coriander, Cumin, Turmeric, Black Pepper, Salt, Dry Ginger Etc |
| Cultivation Type | Natural |
| Heat Masala | Medium To Spicy |
| Process Method | Blended |
| Flavor Profile | Spicy, Slightly Sweet |
| Grade Standard | Food Grade |
| Texture | Coarse To Fine Powder |
| Style | Dried |
| Market | Retail And Food Service |
| Storage Condition | Cool, Dry Place |
| Allergen Information | May Contain Traces Of Nuts |
| Application | Culinary Cooking, Marinades, Seasoning |
| Packaging Type | Plastic Pouch |
| Exporter By | SJ Exim |
| Country Of Origin | India |
