Sabudana Vada is a popular snack made from tapioca pearls and seasoned with spices. This crispy fritter is a favorite during fasting seasons and is loved for its unique taste and texture.
Ingredients: Crafted from premium sabudana, mashed potatoes, and a blend of spices, our Sabudana Vada is prepared with care to ensure a delightful flavor.
Flavor and Texture: These vadas are crispy on the outside with a soft, flavorful interior. The combination of tapioca and spices creates a deliciously satisfying snack.
Usage/Serving Suggestions: Serve Sabudana Vada hot with green chutney or sweet tamarind sauce. They are perfect for tea time or as an appetizer during festivals.
Nutritional Benefits: Rich in carbohydrates, Sabudana Vada provides energy and is a filling option during fasting. It also contains healthy fats from the addition of peanuts.
Packaging: Available in convenient packaging, our Sabudana Vada retains its crunch and freshness until you’re ready to enjoy it.
Shelf Life and Storage: Store in an airtight container in a cool, dry place. It has a shelf life of up to 6 months when unopened.
Why Choose This Product: Our Sabudana Vada is made with high-quality ingredients and traditional recipes, ensuring a crispy and authentic taste you can savor.
Type | Vada |
Ingredients | Sabudana, Potatoes, Green Chilies, Salt |
Category | Snack Food |
Color | White Or Off-white |
Texture | Crispy |
Cooking Time | 10- 15 Minutes Per Batch |
Shape | Round, Flat Patties |
Preparation Method | Deep Frying |
Flavor Profile | Savory, Slightly Spicy |
Nutritional Value | High In Carbohydrates And Fiber |
Shelf Life | 1-2 Days Refrigerated |
Serving Temperature | Hot |
Common Variations | Sabudana Khichadi |
Common Accompaniments | Chutney |
Dietary Restrictions | Gluten Free, Vegetarian |
Popular Occasions | Fasting Days, Festive Occasion |
Exporter By | SJ Exim |
Country Of Origin | India |