Punjabi Samosa is a beloved Indian snack, renowned for its crispy pastry shell filled with a savory mixture of spiced potatoes and peas. This popular street food is enjoyed across the country.
Ingredients: Made from high-quality wheat flour, stuffed with a spiced filling of potatoes, peas, and aromatic spices, ensuring a burst of flavor in every bite.
Flavor and Texture: Punjabi Samosas are characterized by their flaky, golden crust and a soft, flavorful filling, delivering a delightful contrast in texture.
Usage/Serving Suggestions: Serve hot with mint chutney or tamarind sauce as an appetizer or snack during gatherings and festive occasions.
Nutritional Benefits: Rich in carbohydrates and dietary fiber, Punjabi Samosas provide energy and satisfaction, making them a popular choice for a quick snack.
Packaging: Available in resealable packs, our Punjabi Samosas are designed to maintain their freshness and crispiness.
Shelf Life and Storage: Store in a cool, dry place. Uncooked Punjabi Samosas have a shelf life of up to 6 months when frozen.
Why Choose This Product: Our Punjabi Samosas are crafted using traditional recipes and premium ingredients, ensuring an authentic taste that delights every palate.
| Type | Fried Snacks |
| Base Ingredients | Flour, Water, Oil, Salt |
| Filling Type | Spiced Potatoes And Peas |
| Flavor | Spicy, Savory Taste |
| Spice Level | Medium |
| Texture | Crispy Exterior, Soft Interior |
| Serving Temperature | Hot Or Warm |
| Shape | Triangular |
| Cooking Method | Deep Fried, Baked |
| Shelf Life | 2- 3 Days When Stored Properly |
| Dietary Restrictions | Vegetarian |
| Ideal Pairings | Tea, Chutney, Or Yogurt Dip |
| Storage | Best Stored In Airtight Container |
| Preparation Time | 25 -30 Minutes |
| Features | Rich In Taste, Freshness, High In Calories, Increased Energy |
| Packaging | Food- Safe Plastic Or Paper |
| Exporter By | SJ Exim |
| Country Of Origin | India |
